Surrey, BC is known for its excellence in Indian cuisine. With a variety of options and specialties, you’re sure to find exactly the type of Indian cuisine you’ve been craving.
Serving award-winning Indian Cuisine in Vancouver for over 30 years! Exotic, healthy, high-quality Authentic Indian dishes that are prepared with fresh ground spices and herbs, and cooked to perfection.
Chef's Kebab is an Exotic Kebabs and Indian Cusine Restaurant in Surrey that maintains a totally classic, healthy approach to cooking traditional kebabs and uncovering the mouth watering taste of Indian cuisine. We take pride in offering high-quality foods in a casual, family-style atmosphere.
Curry Sensation is not just a restaurant, but a place filled with aroma that makes your appetite even stronger. We promise, that you will not only leave with an exotic taste in your mouth, but pleasant memories that will bring you back again.
Inspired by the culture, spices and living in India, the chefs at Green Lettuce create tantalizing Chinese and Indian food--traditional and original-- combined that will certainly have you coming back for more!
My Shanti is a reflection of the personal and culinary journeys that I’ve taken with friends throughout India. Each dish has been chosen to represent the uniqueness of a particular region’s cuisine. My explorations took me from the kitchens of home cooks and executive chefs to the ubiquitous street food stalls, exchanging ideas and discovering … spice mixtures, ingredients and techniques. This restaurant is a homage to the diversity and richness of Indian cuisine. I hope that the bold flavours and our style of cooking, along with the passion that we bring to each dish, will excite your palate and arouses your senses. Namaste and enjoy! Vikram Vij
We are a family business and we pride ourselves in cooking fresh food. We use the freshest of ingredients, nothing comes from a can. We want our customers to experience the food as if its made in their own kitchen. We have been providing patrons with quality food for over 8 years. We are able … to alter most foods to make them gluten, nut, or dairy free.